DINNER MENU


APPETIZERS
  • Egg Roll 225
  • Vegetable Egg Roll 225
  • Spring Roll 225
  • Salad Spring Roll (2) 425
  • Stuffed Crab Claw (1) 325
  • Fried Wonton 355
  • Soft Shell Crab (1) 625
  • Shrimp Toast 575
  • Barbecued Spare Ribs 595
  • Spicy Crispy Shrimp (no shell) 625
  • Fried Chicken Wings 625
  • Crab Rangoon 595
  • Pot Stickers (Steamed or Seared) 625
  • Vegetarian Pot Sticker 625
  • Lettuce Chicken Wraps 695
  • Pu-Pu Plater for Two 1495
SOUP
  • Wonton Soup 225
  • Egg Drop Soup 225
  • Hot & Sour Soup 225
  • Chineses Vegetable Soup 225
  • Chicken Sweeet Corn Soup 325
  • Watercress Soup 325
  • Mustard Green Soup 325
  • House Wonton Soup 325
  • Seafood Soup 355
  • Sunflower Signature 355
  • Sizzling Rice Soup 355
  • Minced Beef soup 355
VEGETABLES
  • Spicy Cripy Fried Bean Curd 8 25
  • Deep fried bean in salt and pepper.

  • Szechuan Green Bean (No Meat) 8 25
  • Tender green beans sauteed with hot pickled vegetables.

  • Szechuan Egg Plant (No Meat) 8 25
  • Eggplant stir-fried with bamboo shoots & water chestnuts in a brown spicy sauce.

  • Buddhist Delight 8 25
  • Assortment of seasonal Chinese vegetables. Best for the vegetarian.

  • Braised Bean Curd 8 25
  • Deep-fried bean braised with fresh vegetables in a spicy sauce.

  • Szechuan Fried Bean Curd 8 25
  • Deep-fried bean curd in a spicy sauce.

  • Sauteed Mustard Green 8 25
  • Fresh mustard green stir-fried with garlic.

  • Sauteed Snow Peapods 8 25
  • A delicious side disk with your entree.

  • Sauteed Chinese Broccoli 8 25
  • Fresh Chinese broccoli stir-fried with garlic.

  • Garlic Baby Bok Choi 8 25
  • Fresh bok choi stir-fried in garlic.

  • Mo Shu Vegetables 8 25
  • Bamboo shoots, mushrooms & vegetables rolled in a thin pancake at your table side.

  • Tong Sum Choi with Bean Paste 10 95
  • Fresh tong sum choi stir-fried with bean paste.

  • Tong Sum Choi 10 95
  • Fresh tong sum choi stir-fried with garlic.

  • Tong Sum Choi with Shrimp Paste10 95
  • Fresh tong sum choi stir-fried with shrimp paste.

  • Snow Pea Tips 12 95
  • Fresh snow pea tips with garlic sauce.

  • Garlic Bean Curd 8 95
  • Diced cut fried bean curd w/fresh mushroon & green onion in sauce.

  • Side Vegetables (No Rice come with) 3 95
Fried Rice
  • Pork or B.B.Q. Pork 6 95
  • Chicken 6 95
  • Vegetarian 6 95
  • Beef 7 25
  • Salty Fish & Chicken 9 95
  • Shrimp 7 25
  • Sunflower Special 7 25
  • Side Fried Rice 1 95
  • Side Steamed Rice 1 00
  • Side Brown Rice 1 95
Lo Mein/Pan Fried Noodle
  • Pork, Chicken or Vegetarian 9 95
  • Beef 11 55
  • Shrimp or Sunflower Special 12 95
  • Singapore Noodle 12 95
  • Beef Chow Fun 11 55
  • Shrimp Chow Fun 12 95
  • Longevity Noodles with Pork 12 95
  • Hong Kwong Pan Fried Noodle 12 95
  • Side Lo Mein 3 95
  • Seafood Pan Fried Noodle Hong Kong Style 15 95
  • Pad Thai with Shrimp or Chicken 12 95
Signature Dishes

All Entrees are served with either Fried, Steamed or Brown Rice & Hot Tea.

  • Egg Foo Young 10 75
  • Triple Crown 13 75
  • Fresh sliced chicken, beef & shrimp cooked with mushrooms, bamboo shoots & other Chinese greens.

  • Phoenix & Dragon (Szechuan) 13 75
  • A combination of chicken & shrimp, precisely balanced with green vegetables in hot & spicy sauce.

  • Four Seasons 13 75
  • Combination of chicken, shrimp, scallop & beef stir-fried in special house sauce.

  • Wor Ba 13 75
  • Sliced shrimp, chicken & pork tossed-cooked with out chef's special white sauce, over a sizzling hot plate.

  • Mongolian Trio 13 75
  • Sauteed chicken, shrimp & beef stir-fried with green scallions in a delicated blended plum sauce.

  • Walnut Shrimp 14 25
  • Select shrimp light deep-fried with creamy sauce, topped with crispy walnut.

  • Spicy Crispy Trio(shrimp, Scallop, Squid) 15 75
  • Shrimp scallop and squid lightly deep-fried in an exclusive special blend of flavors.

  • Seafood Wor Ba 15 75
  • Sauteed lobster, shrimp & scallop with fresh garden vegetables cooked in our chef's special sauce over a hot plate.

  • Triple Delight 15 75
  • Fresh lobster, shrimp & scallop marinated with rice wine, then delicatedly sauteed to create a translucent texture topped with Chinese vegetables.

  • Filet Fish (Sole) with Asparagus 15 75
  • Filet fish sauteed with asparagus in white sauce.

  • Cantonese Fried Chicken 17 95
  • Juicy whole chicken prepared with spicy Chinese herbs roasted to cripsy golden brown.

  • Hot Pot Oyster 15 75
  • Selected oyster with our chef's special sauce in hot pot.

  • Fried Oysters 15 75
  • Selected oyster dipped in egg batter & deep fried.

  • Hong Kong Style Shrimp 15 75
  • Select shrimp stir-fried w/asparagus in white sauce.

  • Steamed Whole fish Daily Price
  • Select whole fish , steamed with green onion & ginger, topped with specially blend soy sauce.

  • Vancouver Crab Daily Price
  •  

  • Spicy Szechuan Fish Daily Price
  • Fresh whole fish, deep fried to a golden brown & cooked with hot & spicy meat sauce. 

  • Baby clam with Black Bean Sauce 15 75
  • Selected clam stir-fried with spicy black bean sauce.

  • Peking Duck (Only Dinner Option) 39 95
  • Impeccably prepared duckling, proudly presented & served with mandarin pancakes, scallion brushes & special plum sauce.

Poultry

All Entrees are served with either Fried, Steamed or Brown Rice & Hot Tea.

  • Moo Goo Gai Pan 9 95
  • Tender white meat chicken stir-fried w/crisp Chinese vegetables.

  • Chicken with Snow Peapod 9 95
  • Sliced chicken breast tossed-cooked with garden peapods.

  • Wor Sue Gai 9 95
  • Juicy chicken breast, crisply deep-fried until golden brown, & topped with home-made sauce.

  • Hung Sue Gai 9 95
  • Chunks of white chicken breast, dipped in egg batter & deep-fried, stir-fried with an assortment of Chinese vegetables.

  • Chicken with Broccoli 9 95
  • Choice chicken stir-fried with fresh broccoli.

  • Lemon Chicken 9 95
  • Sliced chicken breast dipped in egg batter & deep-fried topped with delicately blended lemon sauce.

  • Spicy Crispy Chicken 12 75
  • Chicken lightly deep-fried in an exclusive special blend of flavors.

  • Spicy Crispy Chicken Wing 11 95
  • Chicken wing lightly deep-fried in an exclusive special blend of flavors.

  • Chicken with Mustard Greens 13 25
  • Tender white meat of chicken stir-fried with crisp Chinese mustard greens.

  • General Tso's Chicken (Szechuan)12 75
  • The most tender morsals of chicken enveloped in an etherealty light blend of special ingredients to import the crispness & exquisite flavor.

  • Honey Chicken 12 75
  • Tender white meat of chicken deep-fried until crispy sauteed with honey sauce.

  • Sesame Chicken 12 75
  • Tender white meat of chicken sauteed over high heat for an extra cripy coating and topped with a wonderful sesame sauce

  • Walnut Chicken 12 75
  • Chunks of chicken deep fried in thin batter with creamy sauce, topped with crispy walnuts

  • Roast Duck 16 95
  • Juicy duckling prepared with spicy Chinese Herbs, roasted to crispy golden brown with delicious plum sauce at your side.

  • Duck with Hot Plate 14 95
  • Slices of duck stir-fried with green onions and ginger in a most deicious sauce.

  • Roast Duck with Bean Sprouts 14 95
  • Fresh shredded roasted duck prepared with fresh crispy bean sprouts.

  • Bamboo Shoot with Duck Meat 14 95
  • Sliced of duck stir-fried with bamboo shoot and mushroom in a delicious sauce.

Pork

All Entrees are served with either Fried, Steamed or Brown Rice & Hot Tea.

  • Szechuan String Bean 9 95
  • Tender green beans sauteed with pork and hot pickled vegetables.

  • Shredded Pork with plum Sauce 9 95
  • Shredded pork stir-fried with bamboo shoots in a plum sauce.

  • Mo Shu Pork 9 95
  • Tender pork, bamboo shoots, mushrooms & vegetables rolled in a thin pancake at your table side.

  • Sunflower Spicy Pork 9 95
  • Thin sliced of pork sauteed with bamboo shoots in a delicious spicy sauce.

  • Mo Pao Dow Foo (Szechuan) 9 95
  • Bean curd & minced pork in a spicy hot black bean sauce.

  • Yu Han Eggplant 9 95
  • Eggplant stir-fried with pork in a spicy hot black bean sauce.

  • Pork with Baby Bamboo Shoot 11 55
  • Tender pork sauteed with baby bamboo, black mushroom in a delicious spicy sauce.

  • Tender Pork with Honey Sauce 13 25
  • Fresh choice pork chop lightly breaded in a wonderful honey sauce.

  • Peking Rib 13 25
  • Fresh choice pork chip lightly breaded in a wonderful red sauce.

  • Spicy Cripsy Rib 13 75
  • The most tender morsels of pork lightly deep-fried in an exclusive special blend of flavors.

Beef

All Entrees are served with either Fried, Steamed or Brown Rice & Hot Tea.

  • Pepper Steak 11 55
  • Tender sliced beef, stir-fried with green peppers, onions in a delicious brown sauce.

  • Beef with Broccoli 11 55
  • Strips of beef & fresh broccoli, marinated in a special brown sauce.

  • Beef with Snow Peapod 11 55
  • Sliced beef, stir-fried with freshly picked snow peapods.

  • Spicy Dried Bean Curd with Beef 11 55
  • Sliced beef stir-beef with dried bean curd and shredded hot pepper.

  • Beef with Chinese B.B.Q Sauce 13 25
  • Tender sliced beef sauteed with Chinese B.B.Q sauce.

  • Beef with Chinese Broccoli 13 25
  • Choice tender beef stir-fried with fresh Chinese broccoli.

  • Black Pepper Steak/Hong Kong Style 13 25
  • Filet of beef & onion in black pepper sauce. Served on a sizzling hot plates.

  • Sunflower Turf 13 25
  • Tender filet of beef, sauteed over high heat for an extra crispy coating & topped with a wonderful red sauce.

  • Orange Beef (Szechuan) 13 25
  • Strips of beef expertly cooked with imported tangerine peel & enhanced with a tangy souce.

  • Sesame Beef 13 25
  • Tender filet of beef, sauteed over high heat for extra crispy coating and topped with a wonderful sesame sauce.

  • Beef with Bitter Melon 13 25
  • Tender beef stir-fried with fresh bitter melon.

  • Beef Rib with Black Pepper Sauce 13 25
  • Beef short rib stir-fried in black pepper sauce.

  • Beef Rib with Honey Sauce 13 25
  • Beef short rib stir-fried in honey sauce.

Seafood

All Entrees are served with either Fried, Steamed or Brown Rice & Hot Tea.

  • Shrimp with Lobster Sauce 12 95
  • Selected shrimp sauteed with delicatedly prepared lobster sauce.

  • Chow Har Kew 12 95
  • Selected shrimp braised with fresh Chinese vegetables.

  • Shrimp with Snow Peapod 12 95
  • Select shrimp, stir-fried with freshly picked snow peapods.

  • Shrimp with Broccoli 12 95
  • Stir-fried shrimp with fresh broccoli.

  • Sesame Shrimp 12 95
  • Selected shrimp crispy coating with wonderful sweet sesame sauce.

  • Hung Sue Har 12 95
  • Selected shrimp dipped in egg batter & deep-fried, stir fried with an assortment of Chinese vegetables.

  • Brasied Shrimp12 95
  • Selected shrimp stir-fried with chili red sauce.

  • Lobster Cantonese Style Daily Price
  • Whole lobster with ginger & green onions in a most delicious sauce.

  • Vancouver Crab with Spicy Salt 24 95
  • Fresh Vancouver crab sauteed with spicy salt & pepper.

  • Spicy Crispy Squid 12 95
  • The most ttender morsels of squid lightly deep-fried in a exclusive blend of flavors.

  • Squid with Chinese B.B.Q Sauce 12 95
  • The most tender morsels of squid sauteed with Chinese B.B.Q sauce.

  • Squid with Shrimp Paste 12 95
  • The most tender morsels of squid sauteed with shrimp paste.

  • Shrimp with Celery 12 95
  • Shrimp sir-fried with fresh celery.

  • Black Pepper Shrimp/Hong Kong Style 13 95
  • Fresh shrimp braised with broccoli in a well balanced black pepper sauce.

  • Stuffed Eggplant 13 25
  • Chinese eggplants stuffed with fresh ground shrimp in delicious brown sauce.

  • Stuffed Bean Curd 13 25
  • Bean curd stuffed with shrimp. Choice of steamed or deep-fried.

  • Stuffed Hot Pepper 13 25
  • Hot pepper stuffed with fresh ground shrimp in delicious brown sauce.

  • Pi Pa To Fu 13 25
  • Spicy Cripy Shrimp with Head 14 95
  • Fresh selected shrimp with head lightly deep-fried in an exclusive blend of flavors.

  • Black Pepper Scallop/Hong Kong Style 15 25
  • Fresh scallops braised with broccoli in a well balanced black pepper sauce.

  • Scallop, Sunflower Style 15 95
  • Fresh large scallops tossed-cooked with a large variety of mixed vegetables.

  • Steamed Seafood with Bean Curd 15 95
  • Steamed bean curd stuffed with shrimp and scallops.

Choose Your Style

Here at Sunflower, we have a variety of Chinese cooking style for you to choose from. Match a style with the ingredient you desire:

Chicken or Pork 9 95
Shrimp 12 95
Beef 11 55
  • Spicy Szechuan
  • Southern style china pepper and spicy with fresh vegetables.

  • Hunan
  • Adpated from Szechuan cuisine, spicy with red chili pepper with fresh vegetables.

  • Mongolian
  • A delicious plum sauce style and green scallion.

  • Oyster
  • Classic mother sauce of chinese cuisine made from oysters.

  • King Pao
  • A hot sauce of red chiles, waterchestnut and spices.

  • Curry
  • Mildly spicy yellow curry sauce with onions and fresh peppers.

  • Sweet & Sour
  • A sweet and sour mixture of onion and brown sugar.

  • Garlic
  • Chinese brown sauce infused with mushroon, green onion and garlic essences.

  • Cashew
  • Chinese brown sauce with wate chestnut and roasted cashews.

  • Black Bean Sauce
  • Black bean with mild hot pepper.

BEVERAGES
  • Coffee 1 95
  • Hot Tea 1 95
  • Iced Tea 1 95
  • Soft Drinks 1 95
  • Milk 1 95
  • Juice 2 75
  • Bubble Tea(Mango, Strawberry, Taro, Honeydew) 3 35
DESSERTS
  • Ice Cream 1 95
  • Sherbet 1 95
  • Fresh Fruit 3 25
  • Almond Cookies 50